Chef Intern

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Chef

Konnichiwa

Start Date
Starts immediatelyImmediately
Duration
3 Months
Stipend
₹ 2,000 /month
APPLY BY
2 Dec' 20
Posted 3 weeks ago
Internship

About the internship

Selected intern's day-to-day responsibilities include:

1. Helping in the preparation of dishes
2. Assisting in simple kitchen tasks: peeling, storing, cleaning, preparing
3. Learning how to present dishes
4. Helping in the preparation of desserts and bakery
5. Making sure that dishes are always clean
6. Receiving and storing provisions

Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 18th Nov'20 and 23rd Dec'20

3. are available for duration of 3 months

4. are from or open to relocate to Gurgaon and neighboring cities

5. have relevant skills and interests

Perks

Certificate Letter of recommendation Flexible work hours
Additional information

Get trained under a senior Japanese chef from the industry with 20+ years of experience.

Number of openings

4

About Konnichiwa

We are a new Japanese delivery kitchen based out of Gurgaon. Konnichiwa is a premium and authentic fusion of Japanese restaurants. Our mission has been to provide high-quality food for all those who wish to combine fun with skillful cooking into one extraordinary dining experience. Our vision is to be the leader in Japanese food delivery.
Activity on Internshala
Hiring since November 2020
39 opportunities posted
8 candidates hired
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