Selected intern's day-to-day responsibilities include:

1. Client Consultation: Conduct initial assessments to understand clients' dietary preferences, restrictions, and goals. Assist in educating clients on the importance of healthy eating habits
2. Meal Planning: Collaborate with the nutrition team to create customized meal plans that align with clients' nutritional needs and objectives, while considering their financial capabilities
3. Plan Evaluation: Monitor and evaluate the effects of clients' nutrition plans regularly. Analyze data, such as weight changes and dietary adherence, and make necessary adjustments to optimize results
4. Nutritional Education: Provide clients with information on the nutritional value of different foods, portion control, and the importance of balanced diets
5. Documentation: Maintain accurate records of client interactions, meal plans, and progress reports in compliance with privacy and confidentiality regulations
6. Professional Development: Stay updated on the latest nutrition research and trends through ongoing learning and training

Who can apply:

1. Pursuing or recently completed a degree in nutrition, dietetics, or a related field
2. Strong communication and interpersonal skills
3. Basic knowledge of nutritional principles
4. Passion for promoting healthy eating and wellness
5. Ability to work in a team-oriented environment

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