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Kitchen Operations Internship

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Kitchen Operations

Burgerama

Delhi, Gurgaon

Start Date

Starts immediatelyImmediately

Duration

2 Months

Stipend

₹ 7,000 /month

APPLY BY

25 Oct' 21

13 applicants

About the internship

Selected intern's day-to-day responsibilities include:

1. Preparing exceptional burgers and providing support while working closely with the restaurant managers and other team members to maintain operational standards and procedures
2. Assuming the responsibility of maintaining a clean work environment

Note: This position operates under the direction of the general manager and restaurant manager. This position for team members enrolls one station at a time i.e., fryer, grill, assembly & dispatch.

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Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 16th Oct'21 and 20th Nov'21

3. are available for duration of 2 months

4. have relevant skills and interests

* Women wanting to start/restart their career can also apply.

Added requirements

1. Freshers who are applying must have at least any 1 educational qualification related to hotel management

2. Experienced candidates must have a minimum of 1 year of experience in the food and beverage industry

Perks

Certificate Letter of recommendation Informal dress code

Number of openings

About Burgerama

Website

Burgerama is a fast-casual, made-for-delivery, authentic burger brand based out of Gurgaon. Burgerama currently operates five delivery kitchens across the NCR region and is expanding at a rapid pace. The brand has big ambitions to expand nationally and eventually into international markets.

Activity on Internshala

Hiring since September 2021

10 opportunities posted