Pastry & Dessert Making (Culinary Arts) Internship in Bangalore at Table For Tous
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Pastry & Dessert Making (Culinary Arts)

Start Date
Starts immediatelyImmediately
Duration
2 Months
Stipend
6,000 /month
Apply By
16 Dec' 22
Posted 3 weeks ago
Internship
About Table For Tous
Table for Tous is a cloud bakery in HSR, Bangalore specializing in French gourmet desserts.
Activity on Internshala
Hiring since August 2022
3 opportunities posted
About the internship
Selected intern's day-to-day responsibilities include:

1. Work with the team to prepare and bake desserts as per the requirements and quality standards
2. Maintain a clean and orderly food production area
3. Work on food packaging for delivery
Skill(s) required
Culinary Arts
Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 1st Dec'22 and 5th Jan'23

3. are available for duration of 2 months

4. have relevant skills and interests

* Women wanting to start/restart their career can also apply.

Perks
Letter of recommendation Flexible work hours Informal dress code
Number of openings
2

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