Culinary Arts Work From Home Internship

Selected intern's day-to-day responsibilities include:

1. Plan and execute interactive culinary workshops every Sunday, focusing on various themes such as breakfast preparation, millet-based recipes, soaking and sprouting, balanced meals, and more.
2. Demonstrate healthy cooking techniques and provide practical tips for meal prep and planning.
3. Engage participants through live cooking demonstrations, Q&A sessions, and discussions.
4. Conduct thorough health assessments for participants to understand their dietary needs and preferences.
5. Develop personalized meal plans and nutritional strategies tailored to individual health goals and conditions.
6. Provide continuous support and follow-up to ensure participants stay on track with their dietary goals.
7. Create a diverse range of healthy recipes, including breakfast options, snacks, main meals, and one-pot dishes.
8. Develop educational materials such as recipe cards, meal prep guides, and nutrition handouts.
9. Contribute to the creation of a searchable recipe library for the WELLSPHERE360 platform.
10. Foster a supportive and interactive community by encouraging participants to share their cooking experiences and tips.
11. Participate in online forums and discussion boards to provide additional guidance and support.
12. Collect feedback from participants to continuously improve the culinary workshops and resources.

1