Kichnam

About Kichnam

Founded in the dynamic city of Ghaziabad in 1992, Dhamija Grinders established itself with a unique vision that distinguished it from the outset. While working at a grocery shop with his father Mr. Dunichand Dhamija Ji since 1980, his son Om Prakash Dhamija realized that customers have difficulty in identifying pure and good quality spices. Some branded spices which are packed are expensive, and some that are cheap, are available loose and unpacked. Driven by the commitment to offer customers premium quality spices at affordable prices, Om Prakash Dhamija initiated the production of 300 kg of spices per day under the banner of Kichnam Spices on September 9, 1992, in Delhi/NCR. Remaining steadfast to this founding principle of providing the best quality of Masala, the enterprise has scaled its operations significantly, with a daily production capacity of 30 tonnes of spices. India, which is called the king of spices, would not be an exaggeration.