Agriculture & Food Engineering Internship

We are seeking an enthusiastic and motivated Food Technologist Intern to join our team. This internship offers a valuable opportunity for fresh graduates who are passionate about food science and technology. You will gain hands-on experience in product promotion, quality assurance, and new product development (NPD). If you are proactive, have good communication skills, and are eager to learn, we encourage you to apply.

Selected intern's day-to-day responsibilities include:

1. Develop a strong understanding of our food products, including ingredients, benefits, and unique selling points.
2. Engage with customers, providing them with accurate product information and answering their questions.
3. Assist in promoting products through customer interactions and product demonstrations.
4. Willing to promote the product to the customer.
5. Support the R&D team in brainstorming, developing, and refining new food products.
6. Assist with ingredient sourcing, testing, and product sampling for new developments.
7. Assist in maintaining compliance with food safety and quality regulations.


Requirements:

1. Educational Background: Degree in Food Science, Food Technology, or related field (fresh graduates encouraged to apply).
2. Product Knowledge: Basic understanding of food products, food safety, and quality standards.
3. Customer Interaction: Strong communication skills in English, comfortable engaging customers.
4. Attention to Detail: Meticulous with an eye for quality and adherence to standards.
5. Team Player: Ability to work collaboratively with the R&D and quality teams.
6. Willingness to Learn: Eager to gain practical experience and take initiative in various tasks.
7. Basic knowledge of MS Office (Excel, Word, PowerPoint) for reporting and documentation.

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