1. Generate leads, manage sales, and enhance sales with food service clients (seasonings, ready to cook gravies, breading, sauces, pasta, bakery) within the defined regions
2. Drive primary sales growth and secondary penetration in food service (hotels, restaurants, catering, etc.) outlets in the territory
3. Talk about food concepts and explain cost-benefits to customers
4. Handle daily coordination and report to the sales head
1. are available for full time (in-office) internship
2. can start the internship between 18th Feb'20 and 19th Mar'20
3. are available for duration of 3 months
4. are from or open to relocate to Bangalore, Delhi and neighboring cities
5. have relevant skills and interests
* Women wanting to start/restart their career can also apply.
Added requirements
1. Must own a 2-wheeler (mandatory)
2. Must have the ability to work under stress, achieve targets, and travel in the region
3. Must have a keen interest in culinary food especially continental, world cuisines
4. Must have strong communication and networking skills
5. Candidates who have completed their graduation shall also apply
Perks
Certificate Letter of recommendation Informal dress code Job offer
Additional information
Job offer: On successful conversion to a permanent employee, the candidate can expect a salary of Rs. 200000 to 300000 /year
1. Travel allowance: Rs. 100 per day
2. The target for travel allowance is 4-5 meets a day with attendance marked on our company mobile app
3. Incentives on making new distributor and new customer-first billing
4. Quarterly incentive and rewards schemes will be added to the above
Namosri Ventures is in the business of manufacturing, marketing, and distributing gourmet food ingredients under our in-house brand chef solutions. Our valued customers are Pan-India, primarily in B2B food services. We supply our customers directly, online, and also through our distributors in key cities. Our products are spread across segments of coating & breading, pasta, seasonings & marinades, gravies, sauces & broths.