Culinary Arts (Pastry/Dessert) Part Time Internship

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Culinary Arts (Pastry/Dessert)
Start Date
Starts immediatelyImmediately
Duration
3 Months
Stipend
₹ 15,000 /month
APPLY BY
24 Jun' 21
Posted 3 weeks ago
Internship
Part time
208 applicants

About part time job/internship

Selected intern's day-to-day responsibilities include:

1. Developing new and exciting international flavors for ice cream manufacturing
2. Developing and working on food items and mix-ins such as macaroons, tiramisu, and cookies, which will be used as an ingredient in commercial ice cream
3. Helping refine and improve the existing ice cream recipes
4. Engaging in ice cream tasting
5. Visiting the manufacturing unit located in Tarapur (Boisar), periodically (mandatory)
Earn certifications in these skills

Who can apply

Only those candidates can apply who:

1. are available for the part time job/internship

2. can start the part time job/internship between 15th Jun'21 and 20th Jul'21

3. are available for duration of 3 months

4. have relevant skills and interests

Perks

Certificate Letter of recommendation Flexible work hours Informal dress code 5 days a week

Number of openings

2

About Vadilal Dairy International Limited

Vadilal is a renowned company in the Indian subcontinent for its delicious flavored ice cream and frozen desserts. Vadilal ice cream carries forward a true legacy of crafting a unique experience for its consumers, with over decades of mastering the art of serving lip-smacking ice cream and frozen desserts. Vadilal is driven by high-quality standards, hygienic production facilities, and a deep-rooted presence in urban and rural India. Its longstanding presence in the industry has enabled it to become an iconic name in itself.
Activity on Internshala
Hiring since June 2021
12 opportunities posted
4 candidates hired
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