Food Technologist Intern Internship

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Actively hiring
Food Technologist Intern
Start Date
Starts immediatelyImmediately
Duration
6 Months
Stipend
₹ 3,000-6,000 /month
APPLY BY
19 Jun' 24
Posted 2 weeks ago
Internship
60 applicants

About the internship

As a Food Technologist Intern with a focus on moisture, gluten, ash, and oil testing, you will play a vital role in our Research and Development team, ensuring the highest quality standards for our food products. This internship offers hands-on experience in specialized testing procedures related to moisture content, gluten, ash, and oil, while also involving responsibilities in quality control, material approval, and label compliance.

Selected intern's day-to-day responsibilities include:

1. Testing and Analysis:
Conduct tests for moisture, gluten, ash, and oil content in food products
Utilize laboratory equipment to perform accurate and reliable analysis
Ensure compliance with industry standards for each testing parameter

2. Quality Parameters:
Establish and maintain quality control protocols for moisture, gluten, ash, and oil testing
Implement procedures to monitor and maintain the desired quality standards

3. Material Receiving:
Evaluate incoming raw materials for compliance with quality specifications
Determine whether materials meet established criteria and approve or reject them accordingly

4. Label Compliance:
Collaborate with the labeling team to ensure that product labels comply with regulatory requirements
Verify that labels accurately reflect the tested parameters and nutritional information

5. Documentation and Reporting:
Maintain meticulous records of testing procedures, results, and quality assessments
Prepare detailed reports on the findings and communicate insights to the R&D team

Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 11th Jun'24 and 16th Jul'24

3. are available for duration of 6 months

4. have relevant skills and interests

Other requirements

Currently pursuing a degree in food science, food technology, or a related field Strong interest and coursework in moisture, gluten, ash, and oil testing

Familiarity with laboratory equipment used for specialized testing

Knowledge of food chemistry and quality control principles

Excellent attention to detail and analytical skills

Effective communication and collaboration abilities

Number of openings

2

About Zama Organics

'Zama' means tranquility in Sanskrit. This is reflected in our ethos, to nurture peace in the body and mind by way of clean eating. Our belief is simple- the food we eat directly impacts how we feel. Working directly with passionate farmers and artisans across India, we are committed to sourcing only the highest quality organic produce. At Zama Organics, we are committed to providing 100% authentically grown organic produce.

While we are organically certified traders and only partner with organically certified farmers (NPOP, PGS, Ecocert), we feel it is important to go beyond the paperwork to ensure the product you receive is naturally grown in the absence of harmful chemicals. Some of the steps we undertake include regularly visiting our farmers & farms, conducting random internal checks on our produce, and working to maintain transparency in our entire operations process.
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Hiring since January 2021
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