Villa Urwa - Cafe and Lounge is seeking a dynamic and passionate intern to join our team as a Hotel Management (Food & Beverage Production) intern. As an intern, you will have the opportunity to gain valuable hands-on experience in the thriving hospitality industry. With a focus on food and beverage production, you will work alongside our skilled team to create memorable dining experiences for our guests.
Selected intern's day-to-day responsibilities include:
1. Assist in food preparation and ensure high-quality standards are met at all times.
2. Execute food production activities efficiently, adhering to all safety and hygiene regulations.
3. Support in inventory management, including monitoring stock levels and placing orders when necessary.
4. Assist in staff training and supervision to ensure excellent service delivery.
5. Maintain cleanliness and organization in the food production area, following sanitation guidelines.
If you are enthusiastic about the culinary arts, eager to learn from industry professionals, and ready to take your career to the next level, this internship is for you. Join us at Villa Urwa - Cafe and Lounge and be part of a team committed to delivering exceptional dining experiences that leave a lasting impression on our guests. Apply now and embark on an exciting journey in hospitality!
Only those candidates can apply who:
1. are available for full time (in-office) internship
2. can start the internship between 20th Apr'24 and 25th May'24
3. are available for duration of 3 months
4. have relevant skills and interests
* Women wanting to start/restart their career can also apply.
Cafe serving continental delicacies located in Mangalore, Karnataka. We require interns interested in culinary and customer management.
