Hotel Management (Food & Beverage Production) Internship

As an intern with Penbat Hospitalities LLP, you will have the opportunity to sharpen your culinary skills while gaining valuable experience in the fast-paced world of hotel management. Join our team and work alongside industry professionals to create delicious and innovative dishes for our guests to enjoy. Your passion for culinary arts will shine as you assist with food and beverage production, menu planning, and kitchen operations.

Selected intern's day-to-day responsibilities include:

1. Assist with food preparation and cooking under the guidance of our experienced chefs.
2. Learn about menu development and contribute creative ideas for new dishes.
3. Ensure that food quality and presentation standards are maintained at all times.
4. Collaborate with kitchen staff to coordinate meal service and ensure smooth operations.
5. Help with inventory management, including monitoring food supplies and placing orders.
6. Follow food safety and sanitation guidelines to uphold our high standards of cleanliness.
7. Embrace opportunities for growth and development as you learn the ins and outs of hotel culinary management.

If you are a motivated and dedicated individual with a passion for food and hospitality, this internship is the perfect opportunity to kickstart your career in the exciting world of hotel management. Apply now and embark on a rewarding journey with Penbat Hospitalities LLP.

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