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Hotel Management(Chef) Internship

Hotel Management(Chef)

Brown Bread Bakery And Organic Food Pvt. Ltd.

Delhi

Start Date

Starts immediatelyImmediately

Duration

3 Months

Stipend

₹ 8,000 /month

APPLY BY

22 Feb' 25

10 applicants

About the internship

Selected intern's day-to-day responsibilities include:

1. Training with bakers during the night shift to enhance skills and improve bakery operations.
2. Collaborating with pastry chefs during the day shift to learn techniques and contribute to pastry production.
3. Assisting in the preparation and baking of various products to meet quality standards.

Earn certifications in these skills

Learn Business Communication

Learn Business Analytics

Learn Business Communication Skills

Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. can start the internship between 21st Jan'25 and 25th Feb'25

3. are available for duration of 3 months

4. have relevant skills and interests

* Women wanting to start/restart their career can also apply.

Other requirements

1. Bachelor's degree or diploma in hotel management, with a specialization in bakery, is preferred.

2. Candidates with a keen interest in baking are also encouraged to apply.

Perks

Certificate

Number of openings

About Brown Bread Bakery And Organic Food Pvt. Ltd.

Website

Our bakery projects, Brown Bread Bakery and Organic German Bakeshop in Varanasi and Delhi, are thriving, adapting, and serving communities even in challenging times. From providing vocational training to creating steady income sources, our bakery initiatives exemplify our commitment to growth and resilience. Learn for Life is an empowerment project and social enterprise dedicated to transforming lives through education and empowerment. Join us on a journey as we introduce you to our impactful initiatives that are shaping brighter futures.

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