Captains - Hotel Industry Job

Captains - Hotel Industry

Hyderabad

Start date
Starts Immediately
CTC (ANNUAL)
₹ 2,16,000 - 2,40,000 ₹ 2,16,000 - 2,40,000 /year
Experience
1-3 years
1-3 years experience
Apply By
3 Dec' 24
Posted 3 weeks ago
Job

About the job

Company Overview
Gamut HR Solutions, headquartered in Hyderabad, is dedicated to connecting aspiring professionals with their ideal career paths. With a boutique team of 2-10 employees, we specialize in providing tailored HR services to help candidates secure positions that align with their skills and ambitions. Visit our website at Gamut HR Solutions to learn more.

Job Overview
We are seeking a Junior Captain with 1 to 3 years of experience in the hotel industry for a full-time position based in Hyderabad. The ideal candidate will leverage their expertise to enhance guest experiences, manage dining operations, and ensure a welcoming environment for all patrons.

Qualifications and Skills
Knowledge of food and beverage (Mandatory skill).
Welcome guests (Mandatory skill).
Serving food knowledge (Mandatory skill).
Leadership: Strong ability to guide and motivate staff to achieve operational goals.
Problem-solving: Capable of addressing issues in a timely and effective manner.
Team management: Experience in managing a team to ensure smooth service delivery.
Attention to detail: Ensuring precision in order taking and service execution.
Time management: Efficiently handling multiple tasks in a fast-paced environment.

Roles and Responsibilities
Oversee the dining area, managing floor operations to ensure customer satisfaction.
Train and supervise dining staff to maintain high service standards.
Coordinate with the kitchen team to ensure timely and accurate food delivery.
Address and resolve guest queries and complaints with professionalism.
Ensure compliance with health and safety regulations.
Collaborate with management to implement strategies for improved operations.
Monitor inventory levels and place orders for dining essentials as needed.
Perform regular checks to maintain ambiance and cleanliness of the dining area.

Who can apply

1. Candidates with minimum 1 years of experience.

Salary

Annual CTC: ₹ 2,16,000 - 2,40,000 /year

Editor’s note
Information above is Internshala's interpretation and paraphrasing of what we found on the shared link.
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