Job Overview
The company is hiring a Cook with a minimum of 5 years and maximum of 8 years of experience for Full-Time employment. . The job is for middle East , Accomodation Provided, Best Salary , Low processig fees.
Qualifications and Skills
Knife skills
Communication
Leadership
Teamwork
Nutrition
Roles and Responsibilities
Prepare and cook dishes following restaurant recipes
Ensure high-quality meals and presentation
Oversee kitchen operations and staff
Manage kitchen inventory and food supplies
Maintain cleanliness and hygiene standards
Collaborate with the team to create new dishes or menu items