Guten Tag & Good day!
We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India.
With our senior Head Chef Anton Reissmueller (73) and our incredible team from all over India & the world, we are looking for:
enthusiastic, motivated, and interested Baristas & coffee enthusiasts (freshers are welcome) to join us on this journey.
Key Responsibilities:
1. Provide a welcoming, engaging, and friendly environment to all customers
2. Prepare and serve hot and cold beverages such as specialty coffee
3. Accurately take customer orders including all preferences
4. Come up with new recipes for coffee and more.
5. Monitor proper operation of brewing and other food equipment; resolve and/or report any equipment problems promptly for resolution
6. Follow all health and safety guidelines and procedures
7. Provide customer feedback and response to new menu items to store management
8. Learn and stay current on all menu items, ingredients, brewing and preparation methods, and specialty/new items
Who can apply:
Both, freshers & slightly experienced individuals are welcome to apply to this position. If you believe that this job description matches your profile, we are super excited to hear from you and hopefully speak to you, very soon! Please send in your application and certificates of relevance.
We are looking forward to meeting you!
Salary during probation: ₹10,000 - 12,000 /month (only for freshers)
After probation:
Annual CTC: ₹ 2,00,000 - 2,05,000 /year
Number of openings
1
About German BrezelHaus Bakery&Bistro
Guten Tag & Good day!
We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India.
Under training of the senior Head Chef Anton Reissmueller (73) and our incredible team from all over India & the world, we are looking for enthusiastic, motivated and interested Pastry Chefs and Pastry Assistants to join us on this journey (freshers are welcome). We are a big family and are super thrilled to grow and expand our start up with you.
We believe in blending the best of both cultures and creating a productive, fair, safe & fun work environment for our Fam! We value you and take topics such as mental well-being, overtime compensations and growth - very much seriously and to heart.
