1. Baking Knowledge: Strong understanding of baking techniques and bakery ingredients.
2. Kitchen Operations: Familiarity with basic kitchen control and standard operating procedures.
3. Inventory Management: Effective maintenance of kitchen inventory and stock levels.
4. Food Costing: Proficient in food costing and pricing strategies.
Annual CTC: ₹ 3,00,000 - 3,60,000 /year
Amaary Artifrost is a new and upcoming ice cream brand situated in Pune. We specialize in artisanal small batch freshly churned ice creams with a key focus on high quality and unique crafted ice cream flavours. We are in a pre-opening position and are looking for young and passionate chefs or freshers who are looking bring value and are curious to learn about the world of ice creams.
