Junior Tandoor CDP role in Hyderabad, Full-Time, 1-3 years experience, salary range based on experience
Qualifications and Skills
1-3 years of experience as a Tandoor chef
Knowledge of tandoor cooking techniques
Ability to work in a fast-paced kitchen environment
Good communication and teamwork skills
Attention to detail and adherence to quality standards
Roles and Responsibilities
Prepare and cook tandoor dishes according to restaurant standards
Assist in developing new tandoor recipes
Ensure kitchen hygiene and cleanliness
Coordinate with staff to manage food orders
Monitor and maintain tandoor equipment
Who can apply
1. Candidates with minimum 1 years of experience.
Salary
Duration:
Salary during probation:
After probation:
Annual CTC: ₹ 2,40,000 - 3,60,000 /year
Editor’s note
Information above is Internshala's interpretation and paraphrasing of what we found on the shared link.